We are no longer accepting tamale orders for pick-up before Christmas
Tamales in the Husk - $3.25 each
Chiva (butternut squash with goat cheese)
Elote (sweet corn)
Sauce - $6/pint $10/quart
Guajillo Chile (spicy)
Rice or Beans - $4/pint $8/quart
Guacamole - $12/pint
Tres Leches Cake - $50
(serves 18-20 people)
Email us NOW to place your order or ask any questions!
Most other items on our menu can be prepared for catering orders. Please email us for pricing.